It is the worst feeling in the world.
You have replaced your taste bud-appeasing crispy fries, onion rings, sugary sodas and hamburgers with leafy greens and gallons of water. Yet, when you step on the scale, it hardly budges.
Try as you may, you are unable to put your finger on exactly what is keeping you from shedding those pounds.
Like many people, you might think eating less would help. However, it does not. It ends up zapping your energy and your weight stays exactly where it was.
Eventually, most people become highly demotivated and decide to give up. If you can’t lose weight, might as well eat whatever you want, right?
Alternatively, you could persevere in your cause and try to find out why this is happening, so you can address the problem and move toward reaching your goal.
Here are 10 reasons you might not be losing weight.
Many popular “diet foods” contain abundant fats and hidden calories. Furthermore, they cause sugar cravings, reduce your energy level and lead to weight gain over time.
Foods like breakfast cereals (made from refined grains), low-fat yogurt, gluten-free foods, agave nectar and fat-free salad dressings are often loaded with added sugar and fructose. These cause a sugar overload in your body that is stored on your hips, thighs and abdomen as fat for later use.
Diet sodas don’t have sugar, but they contain artificial sweeteners that your body does not digest well. Such sweeteners travel to the intestine and alter the behavior of intestinal bacteria.
This causes glucose intolerance and a rise in blood sugar. This blood sugar, too, converts to fat.
While granola bars are extremely fibrous, most are now mass-produced with puffed rice and added sugar.
So, choose your “diet foods” wisely after reading the product labels.
It may seem logical that eating less by skipping a meal would help you lose weight. However, skipping meals often proves counterproductive for a few reasons.
Your body’s metabolism works better with a regular supply of food. Your body burns calories during digestion. When it stops receiving adequate food, its metabolic rate slows down. This, in turn, slows down the calorie-burning process when you do eat.
Furthermore, when you do not eat enough, your body responds by conserving food as fat for energy.
In addition, if you skip breakfast, for instance, you will be even hungrier by lunch and may overeat.
A 2006 study published in the Journal of Adolescent Health studied 9,919 adolescents up until adulthood and noticed that the trend of skipping breakfast increased as the adolescents grew older, and caused an increase in weight gain.
Water constitutes approximately 60 percent of your body and has a significant bearing on your weight.
Water metabolizes body fat into energy. Drinking a moderate amount of water before meals effectively suppresses the appetite and reduces calorie intake.
A 2005 study published in Obesity Research notes that out of 4,755 adults whose food and beverage consumption was studied from 1999 to 2001, 87 percent consumed 51.9 ounces of water every day.
Results showed that water consumers drank fewer sodas and fruit drinks, and consumed 194 fewer calories every day.
Another study, published in the Journal of Clinical and Diagnostic Research in 2013, looked at the effect of drinking 500 ml of water 3 times per day (30 minutes before breakfast, lunch and dinner) on 50 overweight girls over eight weeks. Results showed highly significant weight loss in all the subjects.
Studies have shown that not sleeping enough at night stimulates hunger hormones and increases appetite, resulting in weight gain over time.
A 2004 study published in the Annals of Medicine notes that when 12 healthy young men were put on a sleep restriction for two days, they experienced reduced levels of leptin (a hunger-inhibiting hormone), increased levels of ghrelin (a hunger-inducing hormone) and an overall increase in appetite.
A population-based study published in PLoS Medicine in 2004 substantiates the previous study, reporting that low levels of sleep cause reduced leptin and increased ghrelin, causing a consequent increase in weight.
In today’s fast-paced world, chronic sleep disorders are common and food is easily available. Alterations in appetite-regulating hormones due to sleep deprivation may cause long-term obesity.
It is also one of the major causes of childhood obesity.
To support your weight loss efforts, get at least 7 to 8 hours of restful sleep daily.
A high-protein diet aids weight loss by keeping sugar cravings at bay and preventing excess fat deposits due to sugar overloads.
A 2014 study published in the Nutrition Journal reports that 20 female participants who alternated between consuming 13 grams of protein, 35 grams of protein and skipping breakfast altogether for six consecutive days reported reduced post-meal sugar cravings.
Thermogenesis, a metabolic process in which the body produces heat to burn calories, is boosted by eating protein. A 2002 study published in the Journal of the American College of Nutrition reports that a high-protein diet increases thermogenesis in the body.
Another study, published in Obesity in 2011, notes that a high-protein diet induces satiety and controls appetite during weight loss.
Some prescription drugs used to treat depression, diabetes, seizures, migraines and high blood pressure can cause weight gain. So if you are trying to lose weight while on prescription drugs, that might be the reason nothing’s working.
While some medications interfere with your appetite and induce hunger pangs, others slow down metabolism or cause water retention.
A 2010 research paper published in the Journal of Clinical Psychiatry notes that certain antidepressants, such as amitriptyline, mirtazapine and paroxetine, were associated with a risk of weight gain.
Note: Do NOT stop taking medication without consulting your doctor. Ask your doctor if you can take a lower dose of the same medicine or an alternate medication.
Often, an underlying medical condition prevents people from losing weight.
Thyroid disorders have become increasingly common in people the world over. According to the American Thyroid Association, almost 20 million Americans suffer from some form of thyroid disease.
Hypothyroidism is a disorder is which your thyroid gland becomes underactive. The thyroid gland is responsible for secreting fat-burning hormones.
When its activity is inhibited, your body ends up burning far less calories, and instead, stores them as fat. These accumulate and result in drastic weight-gain.
“Go big or go home” seems to be the motto most dieters follow.
However, nutritionists say that the key to a successful weight-loss regime is moderation. Avoiding unhealthy foods entirely may ultimately cause cravings. Overtime, these cravings intensify and result in loss of control and consequent binge eating.
If you allow yourself to enjoy an occasional cookie, you lower your risk of straying from your diet.
A 2001 study published in the International Journal of Obesity & Related Metabolic Disorders notes that a moderate-fat and energy-controlled diet, when compared to a low-fat diet, shows better long-term participation and weight-loss improvement.
Note: Keep in mind that trans fats, high fructose corn syrup and corn oil foods are excessively unhealthy and must be avoided completely.
Many people think drinking fruit juices is an effective way to fulfill the body’s nutrition needs while on the move. Others do it because they don’t like the taste of some veggies and find they are easier to swallow when chugged down in one gulp of juice.
However, fruit and vegetable juices often have abundant sugar and lack the fiber, proteins and healthy fats that keep you satiated longer. This causes snacking between meals that adds to your daily calorie intake.
Furthermore, one small orange contains about 45 calories. This is a great, low-calorie food when eating just one. However, making a glass of juice requires 3 to 4 oranges. Do the math and calculate the total calories of just that one ingredient in your juice.
A 2004 study published in The Journal of the American Medical Association notes that higher consumption of sugary drinks like fruit punches that contain excessive calories and quickly absorbable sugars cause weight gain in women.
University of Florida researchers examined the impact of varying exercise routines in a study of 114 women and men divided into three groups: varied-exercises group, same-exercises group, and a group with no defined exercise set.
Results showed that the varied-exercise participants enjoyed their exercises 20 percent more than the same-exercise participants and 45 percent more than the participants with no defined exercise set. The varied-exercise group also reported a significantly lower dropout rate than the other groups.
This proves that varying the exercises in your workout routine will make it more enjoyable and help you stick with your plan.
Furthermore, a variety in exercise stimulates and strengthens more body parts and, consequently, more muscles. A 2014 study published in the Journal of Strength & Conditioning Research substantiates that varying exercises significantly strengthen muscles.
The stronger your muscles, the greater will be your body’s fat-burning capacity.
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